Yes, absolutely. Drinking from a copper bottle is a practice that has been recommended for millennia by Ayurvedic medicine. The amount of copper transferred to the water is tiny and beneficial for the body. We recommend drinking 2 to 3 glasses a day from your Kovah™ bottle, ideally starting with one glass on an empty stomach in the morning.

That's completely normal — and a good sign! Copper naturally interacts with water to give it its purifying properties. This slight mineral taste often disappears after a few days of use, once the bottle is properly broken in. You can also rinse the bottle with lemon water to soften the taste at the beginning.

Our bottles are crafted in Asia by workshops specialised in copperwork, using techniques inspired by Indian traditions passed down through generations. Copper has been used there for centuries to naturally preserve water in Ayurvedic practice. Each bottle is built around a reinforced stainless steel structure, known for its strength, durability, and food-grade stability. This structural base is then combined with a food-grade copper treatment applied both inside and outside the bottle. The interior treatment, in direct contact with the water, meets stricter food-safety requirements. That's why the inside shade may be slightly different from the outside depending on the model and the specific treatment applied. This design produces a bottle that is more robust, more durable, and built for everyday use — while preserving the qualities traditionally associated with copper, thanks to the food-grade copper-treated inner surface. Every Kovah™ bottle undergoes strict quality controls and food-contact compliance testing.

Copper comes in several shades depending on how it's treated — all of them authentic. What you see on the inside is genuine copper, in its safest form for your health. The outside of our bottles shows the beautiful brown-red shade that's characteristic of copper. The inside may show a more golden or yellowish tone — and that's perfectly normal.

This difference comes from the manufacturing process: the inside is held to stricter food-safety standards than the outside, which requires a slightly different treatment. The result is a genuine copper inner surface, tested and certified for contact with water, simply in a naturally lighter shade.

Cleaning is simple and natural. Once a week, fill the bottle with a mixture of water and lemon juice (or a teaspoon of sea salt), let it sit for 5 to 10 minutes, then rinse thoroughly with clean water. Never put the bottle in the dishwasher, and avoid chemical cleaners or abrasive sponges. It's normal for copper to oxidise slightly — this doesn't affect its properties.

We recommend using the bottle with still water only. Acidic drinks (lemon juice, fruit juices, sodas, hot drinks) can accelerate copper oxidation and alter the taste. For the best Ayurvedic qualities, let filtered or tap water sit for 6 to 8 hours minimum — ideally overnight.

The Kovah™ bottle is made of pure non-insulated copper — so it's not designed to keep temperature like an insulated flask. The water stays at room temperature. Kovah's purpose is to give you water that's purified and mineral-enriched through copper contact, not to keep it cold. For optimal use, prepare your water the evening before and drink it within 24 hours.

We ship your order within 48 business hours. Delivery then typically takes 5 to 10 business days. You'll receive an email with your tracking number as soon as your order ships. Shipping is free on all orders, with no minimum spend.

The Kovah™ bottle comes with a sealed lid that ensures a watertight closure. It's designed to be carried in a bag or backpack without risk of leaks. We do recommend always closing the lid securely and avoiding long periods of tilt when the bottle is full.

Your satisfaction is our top priority. We offer a 14-day money-back guarantee from the moment you receive your order. If for any reason you're not fully satisfied, contact us at support@get-kovah.com.

Yes. Kovah™ bottles have been tested by an independent specialist laboratory to verify their compliance with the requirements for food-contact materials. The analyses performed include:

• food migration tests,
• heavy-metals controls,
• material compliance tests,
• and component safety controls.

The results obtained meet the international food-safety standards tested, with no abnormal migration detected under the laboratory's analysis conditions.